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Chartwells Higher Education Dining Services
Chartwells Higher Education Dining Services
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Uniforms & Apparel *
Chef Apparel
Footwear
Accessories
Front of House Uniforms
Custom Branding
Design & Furnishings *
Outdoor Furniture
Seating
Decorative Items
Tables
Design, Planning & Construction
Lighting
Kitchen Equipment & Utensils *
Specialty Equipment
Utensils & Gadgets
Cookware
Storage Solutions
Cutlery
Kitchen Appliances
Service Supplies
Food & Beverage *
Dry Goods & Canned Foods
Dairy Products
Other Food Related
Special Dietary Needs
Fresh Produce
Meat & Poultry
Frozen Foods
Beverages
Seafood
Technology & Software *
Employee Scheduling
Food Safety Monitoring
Inventory Management
Point of Sale Systems
Digital Menus & Displays
Practiced Sustainability *
Practiced Sustainability
Services *
Legal
Consulting
Other Services
Sanitation & Cleaning *
Waste Management
Cleaning Tools
Pest Control
Sanitizing Equipment
Cleaning Chemicals
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About
2 International Dr, 2nd Fl, Rye Brook, NY 10573, USA
Chartwells Higher Education Dining Services
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Innovators in Campus Dining
This company is devoted to providing high-quality and customized dining experiences at colleges and universities across the country. With a large network of talented chefs, directors, and associates, they craft trendy menus featuring local and authentic ingredients to meet the diverse needs of campus communities.
A leader in sustainability, they collaborate with respected organizations like the Monterey Bay Aquarium to source responsibly-harvested seafood and educate students on nutrition. Their creative teams also organize events like farmer's markets and plant scavenger hunts to get students excited about green initiatives.
With award-winning catering and decade-long partnerships with over 500 campuses, they are experts in keeping menus fresh and students happy. Their passion for food and community makes them stand out in campus dining.
Innovators in Campus Dining
This company is devoted to providing high-quality and customized dining experiences at colleges and universities across the country. With a large network of talented chefs, directors, and associates, they craft trendy menus featuring local and authentic ingredients to meet the diverse needs of campus communities.
A leader in sustainability, they collaborate with respected organizations like the Monterey Bay Aquarium to source responsibly-harvested seafood and educate students on nutrition. Their creative teams also organize events like farmer's markets and plant scavenger hunts to get students excited about green initiatives.
With award-winning catering and decade-long partnerships with over 500 campuses, they are experts in keeping menus fresh and students happy. Their passion for food and community makes them stand out in campus dining.
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2 International Dr, 2nd Fl, Rye Brook, NY 10573, USA
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