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Calise & Son's Bakery
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Food & Beverage *
Beverages
Dairy Products
Dry Goods & Canned Foods
Fresh Produce
Frozen Foods
Meat & Poultry
Other Food Related
Seafood
Special Dietary Needs
Design & Furnishings *
Decorative Items
Design, Planning & Construction
Lighting
Outdoor Furniture
Seating
Tables
Kitchen Equipment & Utensils *
Cookware
Cutlery
Kitchen Appliances
Service Supplies
Specialty Equipment
Storage Solutions
Utensils & Gadgets
Practiced Sustainability *
Practiced Sustainability
Technology & Software *
Digital Menus & Displays
Employee Scheduling
Food Safety Monitoring
Inventory Management
Point of Sale Systems
Services *
Consulting
Legal
Other Services
Sanitation & Cleaning *
Cleaning Chemicals
Cleaning Tools
Pest Control
Sanitizing Equipment
Waste Management
Uniforms & Apparel *
Accessories
Chef Apparel
Custom Branding
Footwear
Front of House Uniforms
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Overview
Century-Old Bakery Excellence for College Food & Catering Needs
For over a century, this esteemed bakery has been a cornerstone in the college food and catering industry, providing top-quality bread and rolls to educational institutions and catering events along the East Coast. Renowned for its dedication to tradition and excellence, the company meticulously upholds its commitment to producing fresh, authentic Italian baked goods. By blending unique family recipes with state-of-the-art technologies, it has achieved a stellar reputation for both its products and customer service. The bakery’s unwavering commitment to food safety, quality, and freshness has made it a trusted supplier in the highly demanding college food and catering sector.
This long-standing bakery prides itself on its ability to adapt and grow while maintaining its core values of safety, quality, and service. Its robust Food Safety Department ensures adherence to the highest standards, a factor that has significantly contributed to the bakery's status as a BRC certified company. With multiple fully automated production lines and expanded facilities, it has scaled its operations to serve a wide array of college cafeterias, catering events, and dining halls. By continuously investing in modern machinery and enhancing distribution routes, the company remains a pivotal contributor to the culinary experiences of thousands of students and staff in the educational domain.
Century-Old Bakery Excellence for College Food & Catering Needs
For over a century, this esteemed bakery has been a cornerstone in the college food and catering industry, providing top-quality bread and rolls to educational institutions and catering events along the East Coast. Renowned for its dedication to tradition and excellence, the company meticulously upholds its commitment to producing fresh, authentic Italian baked goods. By blending unique family recipes with state-of-the-art technologies, it has achieved a stellar reputation for both its products and customer service. The bakery’s unwavering commitment to food safety, quality, and freshness has made it a trusted supplier in the highly demanding college food and catering sector.
This long-standing bakery prides itself on its ability to adapt and grow while maintaining its core values of safety, quality, and service. Its robust Food Safety Department ensures adherence to the highest standards, a factor that has significantly contributed to the bakery's status as a BRC certified company. With multiple fully automated production lines and expanded facilities, it has scaled its operations to serve a wide array of college cafeterias, catering events, and dining halls. By continuously investing in modern machinery and enhancing distribution routes, the company remains a pivotal contributor to the culinary experiences of thousands of students and staff in the educational domain.
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