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Dumpling for U DBA Anise Kind Foods Group

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Elevating Campus Dining with Sustainable and Innovative Culinary Excellence.

In the dynamic sector of college food and catering, this company stands out for its dedication to providing high-quality culinary experiences across various campuses. Renowned for their capacity to cater to events of any size, they pride themselves on offering a diverse array of fresh and sustainable food and beverage options. Their innovative menus are crafted meticulously to align with the needs and preferences of the student body, ensuring a delightful dining experience. With a focus on convenience, the online ordering system simplifies the process of arranging catering services, making it user-friendly for both students and faculty.

The company operates under stringent catering policies, maintaining sole responsibility for food services in public campus spaces. By prioritizing customer service excellence, they have carved a niche within the academic community, offering reliable and efficient service. Not only do they address the everyday dining needs of students, but they also contribute to the vibrant campus life by catering various events and gatherings. Their commitment to quality and sustainability is evident in their menu offerings, which reflect a broader mission to promote environmentally-friendly practices within the realm of college dining services.

Elevating Campus Dining with Sustainable and Innovative Culinary Excellence.

In the dynamic sector of college food and catering, this company stands out for its dedication to providing high-quality culinary experiences across various campuses. Renowned for their capacity to cater to events of any size, they pride themselves on offering a diverse array of fresh and sustainable food and beverage options. Their innovative menus are crafted meticulously to align with the needs and preferences of the student body, ensuring a delightful dining experience. With a focus on convenience, the online ordering system simplifies the process of arranging catering services, making it user-friendly for both students and faculty.

The company operates under stringent catering policies, maintaining sole responsibility for food services in public campus spaces. By prioritizing customer service excellence, they have carved a niche within the academic community, offering reliable and efficient service. Not only do they address the everyday dining needs of students, but they also contribute to the vibrant campus life by catering various events and gatherings. Their commitment to quality and sustainability is evident in their menu offerings, which reflect a broader mission to promote environmentally-friendly practices within the realm of college dining services.

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Locations (3)

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Headquarters

75 S Broadway, White Plains, NY 10601-4413, USA

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Farmington

1053 Farmington Ave, Farmington, CT 06032-1574, USA

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White Plains

75 South Rd, White Plains, NY 10603-2813, USA