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Physicians Committee for Responsible Medicine
Physicians Committee for Responsible Medicine
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Beverages
Dairy Products
Dry Goods & Canned Foods
Fresh Produce
Frozen Foods
Meat & Poultry
Other Food Related
Seafood
Special Dietary Needs
Design & Furnishings *
Decorative Items
Design, Planning & Construction
Lighting
Outdoor Furniture
Seating
Tables
Kitchen Equipment & Utensils *
Cookware
Cutlery
Kitchen Appliances
Service Supplies
Specialty Equipment
Storage Solutions
Utensils & Gadgets
Practiced Sustainability *
Practiced Sustainability
Technology & Software *
Digital Menus & Displays
Employee Scheduling
Food Safety Monitoring
Inventory Management
Point of Sale Systems
Services *
Consulting
Legal
Other Services
Sanitation & Cleaning *
Cleaning Chemicals
Cleaning Tools
Pest Control
Sanitizing Equipment
Waste Management
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Accessories
Chef Apparel
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Footwear
Front of House Uniforms
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About
5100 Wisconsin Ave NW, Ste 400, Washington, DC 20016, USA
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Physicians Committee for Responsible Medicine
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Nutrition for Better Health
This nonprofit organization promotes preventive medicine and nutrition to improve health outcomes. It conducts clinical research on the links between diet and disease, and provides evidence-based nutrition guidance to healthcare professionals.
A key focus is reducing risk factors for prevalent diseases like cancer, diabetes, and heart disease through plant-based diets. Resources empower individuals to make positive dietary changes to prevent and help treat chronic illnesses.
Unique offerings include free nutrition support for clinicians, school meal programs accommodating various dietary needs, and large medical conferences on using nutrition to prevent and treat disease.
Nutrition for Better Health
This nonprofit organization promotes preventive medicine and nutrition to improve health outcomes. It conducts clinical research on the links between diet and disease, and provides evidence-based nutrition guidance to healthcare professionals.
A key focus is reducing risk factors for prevalent diseases like cancer, diabetes, and heart disease through plant-based diets. Resources empower individuals to make positive dietary changes to prevent and help treat chronic illnesses.
Unique offerings include free nutrition support for clinicians, school meal programs accommodating various dietary needs, and large medical conferences on using nutrition to prevent and treat disease.
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The Pasta Pioneers Founded in 1877, Barilla is an Italian family-owned company that has grown into an international pasta powerhouse. As the world's leading pasta producer, Barilla brings authentic Italian pasta recipes and products to ove... View More
A Comprehensive Food Distribution Partner From our central distribution center in Warren, Michigan, we deliver to 27 states from 55 depots, six days a week. Our sales force covers 32 states and calls on over 14,000 customers. We provide th... View More
India's Favorites, Ready to Go Monsoon Kitchens creates authentic Indian dishes for the food service industry. Their menu features regional specialties like curries, samosas, and chutneys made with traditional techniques and spices. As a ... View More
Sustainable Solutions for Food Service Providers This company offers innovative reusable container systems to help food service providers reduce waste and costs. Their OZZI system replaces disposable products with durable, reusable contain... View More
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5100 Wisconsin Ave NW, Ste 400, Washington, DC 20016, USA
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