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Kite Hill Foods
Kite Hill Foods
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Dairy Products
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Meat & Poultry
Other Food Related
Seafood
Special Dietary Needs
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Practiced Sustainability
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Food & Beverage *
Beverages
Dairy Products
Dry Goods & Canned Foods
Fresh Produce
Frozen Foods
Meat & Poultry
Other Food Related
Seafood
Special Dietary Needs
Design & Furnishings *
Decorative Items
Design, Planning & Construction
Lighting
Outdoor Furniture
Seating
Tables
Kitchen Equipment & Utensils *
Cookware
Cutlery
Kitchen Appliances
Service Supplies
Specialty Equipment
Storage Solutions
Utensils & Gadgets
Practiced Sustainability *
Practiced Sustainability
Technology & Software *
Digital Menus & Displays
Employee Scheduling
Food Safety Monitoring
Inventory Management
Point of Sale Systems
Services *
Consulting
Legal
Other Services
Sanitation & Cleaning *
Cleaning Chemicals
Cleaning Tools
Pest Control
Sanitizing Equipment
Waste Management
Uniforms & Apparel *
Accessories
Chef Apparel
Custom Branding
Footwear
Front of House Uniforms
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Kite Hill Foods
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Revolutionizing Plant-Based College Dining: Elevate Your Campus Catering Experience
Nestled in the realm of college food and catering, this dynamic company is dedicated to revolutionizing plant-based eating. With a focus on exemplary quality and sustainability, they offer a diverse menu that goes beyond traditional dairy alternatives. From creamy, award-winning yogurts and cheeses to innovative pastas and delectable dips, their offerings are crafted to meet the highest standards of taste and health. The meticulous selection of locally-grown ingredients, such as California almonds, underscores their commitment to integrity and flavor.
Founded by a visionary chef, the guiding principle is that plant-based cuisine can be both delicious and nourishing. This ethos is woven into every product, ensuring each bite supports both personal well-being and planetary health. Their mission is to not only cater to the dietary needs of college students but to also elevate expectations of plant-based foods through innovative and irresistible creations. With a fervent belief in imagination and excellence, they continue to push the boundaries, making plant-based eating an attainable and enjoyable lifestyle choice.
Revolutionizing Plant-Based College Dining: Elevate Your Campus Catering Experience
Nestled in the realm of college food and catering, this dynamic company is dedicated to revolutionizing plant-based eating. With a focus on exemplary quality and sustainability, they offer a diverse menu that goes beyond traditional dairy alternatives. From creamy, award-winning yogurts and cheeses to innovative pastas and delectable dips, their offerings are crafted to meet the highest standards of taste and health. The meticulous selection of locally-grown ingredients, such as California almonds, underscores their commitment to integrity and flavor.
Founded by a visionary chef, the guiding principle is that plant-based cuisine can be both delicious and nourishing. This ethos is woven into every product, ensuring each bite supports both personal well-being and planetary health. Their mission is to not only cater to the dietary needs of college students but to also elevate expectations of plant-based foods through innovative and irresistible creations. With a fervent belief in imagination and excellence, they continue to push the boundaries, making plant-based eating an attainable and enjoyable lifestyle choice.
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