Dim Sum crafted by Chef
Posted by KC183 days ago
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Practiced Sustainability
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Upload a square image that is approx. 200 x 200 px in size.
Food & Beverage *
Beverages
Dairy Products
Dry Goods & Canned Foods
Fresh Produce
Frozen Foods
Meat & Poultry
Other Food Related
Seafood
Special Dietary Needs
Design & Furnishings *
Decorative Items
Design, Planning & Construction
Lighting
Outdoor Furniture
Seating
Tables
Kitchen Equipment & Utensils *
Cookware
Cutlery
Kitchen Appliances
Service Supplies
Specialty Equipment
Storage Solutions
Utensils & Gadgets
Practiced Sustainability *
Practiced Sustainability
Technology & Software *
Digital Menus & Displays
Employee Scheduling
Food Safety Monitoring
Inventory Management
Point of Sale Systems
Services *
Consulting
Legal
Other Services
Sanitation & Cleaning *
Cleaning Chemicals
Cleaning Tools
Pest Control
Sanitizing Equipment
Waste Management
Uniforms & Apparel *
Accessories
Chef Apparel
Custom Branding
Footwear
Front of House Uniforms
Back
183 days ago
Dumpling for University, a recent addition to AKFG, is an Asian Specialty Food division committed to providing exceptional campus dining services at universities and colleges. Our focus is on maintaining the highest standards of freshness, quality, and complete transparency in ingredient sourcing, ensuring a traceable journey from the farm to the chopsticks. Our team works closely with chefs to create authentic Asian dining experiences.
create authentic Asian dining experiences.Dumpling for University, a recent addition to AKFG, is an Asian Specialty Food division committed to providing exceptional campus dining services at universities and colleges. Our focus is on maintaining the highest standards of freshness, quality, and complete transparency in ingredient sourcing, ensuring a traceable journey from the farm to the chopsticks. Our team works closely with chefs to create authentic Asian dining experiences.